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Channa Jor Garam

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MOQ : 100 Kilograms

Channa Jor Garam Specification

Grade
Food Grade

Features
Low Fat, Cholesterol Free

Moisture (%)
Less than 5%

Ingredients
Black Gram (Bengal Gram), Edible Oil, Spices, Salt

Application
Ready-to-Eat Snack, Topping for Chaat and Salads

Ph Level
6-7

Storage Instructions
Store in a Cool, Dry Place, Away from Sunlight

Preserving Compound
Permitted Anti-oxidants

Protein (%)
18-22%

Weight
100g, 250g, 500g, 1kg

Additives
Edible Spices and Condiments

Shelf Life
6-8 Months

Fat Content (%)
6-8%

Product Name
Channa Jor Garam

Product Type
Ready to Eat Snack

Form
Crispy Flakes

Taste
Spicy and Tangy

Flavor
Traditional Masala

Shape
Flaked/Pressed Round

Feature
Healthy and Nutritious

Packaging
Sealed Plastic Pouch/Bags

Usage
Direct Consumption, Snack Purpose

Energy Content (per 100g)
340-380 kcal

Manufacturing Process
Hygienically Processed and Packed

Serving Suggestions
Garnish with Onion, Tomato, Lemon Juice

Shelf Packing Type
Pouch/Poly Pack/Jar

Color
Brown with Masala Coating

Suitable For
Vegetarian

Allergen Information
May Contain Traces of Nuts

Processing Type
Roasted and Flaked

Carbohydrates (%)
60-65%

Channa Jor Garam Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Channa Jor Garam

Purchase the perfect snack with our Channa Jor Garam - a special sale for lovers of traditional flavors! Crafted from premium black gram, these terrific, roasted, and flaked crispy rounds are coated with spicy and tangy masala, creating an uncommon taste that is both healthy and nutritious. Enjoy the distinctive brown color, enhanced with edible spices and salt, in a variety of sizes. Suitable for vegetarians and free from cholesterol with low fat, Channa Jor Garam is a direct, ready-to-eat snack ideal for anytime cravings.

Channa Jor Garam: Distinctive Taste & Versatile Uses

Channa Jor Garam stands out due to its uncommon, spicy-tangy flavor profile, perfect for those seeking a healthy yet appetizing snack. Its primary competitive advantage lies in hygienic processing and flexible serving: enjoy as is, sprinkle as a topping for salads, or enhance chaats and street food. This versatile snack finds application across homes, cafes, restaurants, and party events, making it an ideal choice for both personal and commercial use.

Packaging Details, Export Market & Certifications

Channa Jor Garam is available in food-grade, outlay-friendly packaging options-sealed pouches, poly packs, and jars-ensuring long-lasting freshness. Stock is always ready to meet demands in bulk or retail. Our main export markets span India and international destinations, backed by standard certifications and quality assurances. Each package undergoes rigorous checks for safe transport and compliance, maintaining its crispness and flavor integrity throughout the export market supply.

FAQ's of Channa Jor Garam:

Q: How is Channa Jor Garam processed to ensure quality and taste?

A: Channa Jor Garam is hygienically processed using a roasting and flaking method to retain natural flavors. It is then coated with traditional masala spices before being packed in sealed containers to preserve freshness.

Q: What are the serving suggestions for Channa Jor Garam?

A: Channa Jor Garam can be enjoyed as a direct snack or garnished with onion, tomato, and lemon juice. It also works wonderfully as a crisp topping for chaat, salads, and various fast foods.

Q: Where should Channa Jor Garam be stored for maximum freshness?

A: To maintain crispiness and flavor, store Channa Jor Garam in a cool, dry place, away from sunlight and moisture, inside its sealed pouch or jar.

Q: When can I enjoy Channa Jor Garam?

A: This snack is perfect for any occasion-whether as a midday energy booster, a party starter, or a tea-time accompaniment. Its shelf life is 6-8 months, so you can keep it stocked for future cravings.

Q: What makes Channa Jor Garam a healthy snack option?

A: Channa Jor Garam is made with low-fat, cholesterol-free ingredients, providing a good source of plant protein and energy, making it a terrific alternative to fried snacks for health-conscious individuals.

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