Spices

• Application
• Culinary, Food Industry, Seasoning Blends

• Fat Content (%)
• 3 - 5%

• Feature
• Pure, Aromatic, Hygienically Processed

• Features
• No Artificial Color, No Preservatives

• Flavor
• Characteristic Black Pepper

• Form
• Powder

• Grade
• Food Grade

• Ingredients
• 100% Black Pepper

• Moisture (%)
• < 12%

• Packaging
• Other, Plastic Packet, Pouch, Box, Customized

• Ph Level
• 5.3 - 6.0

• Product Name
• Black Pepper Powder

• Product Type
• Spices

• Protein (%)
• 10 - 12%

• Shape
• Fine Powder

• Shelf Life
• 12-24 Months

• Storage Instructions
• Store in cool, dry and airtight container, away from sunlight

• Taste
• Spicy, Pungent

• Usage
• Cooking, Seasoning, Food Processing, Marinades

• Weight
• 50g, 100g, 200g, 500g, 1kg (customizable)

• Application
• Culinary, Herbal, Medicinal

• Fat Content (%)
• 5-10%

• Feature
• No artificial additives, Pure and natural

• Features
• Rich in aroma, Premium quality

• Flavor
• Aromatic

• Form
• Powder

• Grade
• Food Grade

• Ingredients
• Ground dried cloves

• Moisture (%)
• Max 10%

• Packaging
• Other, Bags, Loose, As per customer requirement

• Product Name
• Clove Powder

• Product Type
• Spices

• Protein (%)
• 5-8%

• Shape
• Fine Powder

• Shelf Life
• 12 months

• Storage Instructions
• Store in cool and dry place

• Taste
• Spicy, Pungent

• Usage
• Food, Cooking, Seasoning

• Weight
• 100 gm, 250 gm, 500 gm, 1 kg

• Application
• Culinary, Ayurvedic, Pharmaceutical

• Fat Content (%)
• 18-20%

• Feature
• Natural, High Aroma, Pure

• Features
• Non-GMO, Machine Cleaned, No Artificial Color

• Flavor
• Earthy, Warm, Slightly Nutty

• Form
• Whole

• Grade
• A Grade

• Ingredients
• 100% Natural Coriander Seeds

• Moisture (%)
• 8% Max

• Packaging
• Other, Bags, Sacks, PP Bags, Jute Bags, Vacuum Pack

• Ph Level
• 6.2-7.2

• Product Name
• Coriander Seeds

• Product Type
• Whole Spices

• Protein (%)
• 12-14%

• Shape
• Round

• Shelf Life
• 12 to 24 Months

• Storage Instructions
• Store in Cool, Dry Place Away from Sunlight

• Taste
• Aromatic, Mildly Citrus, Slightly Sweet

• Usage
• Cooking, Seasoning, Food Industry

• Weight
• Customization Available (commonly 100g, 500g, 1kg, 25kg)

• Application
• Seasoning, Curry, Cooking

• Fat Content (%)
• 12-21%

• Feature
• Pure, Aromatic, High Quality, No Artificial Color

• Features
• Gluten Free, Preservative Free

• Flavor
• Fresh Coriander

• Form
• Powder

• Grade
• Food Grade

• Ingredients
• 100% Coriander Seeds

• Moisture (%)
• < 8%

• Packaging
• Other, Poly Pack, Pouch, Bag

• Ph Level
• 6.3 - 6.8

• Preserving Compound
• Not added

• Product Name
• Coriander Seeds Powder

• Product Type
• Spices

• Protein (%)
• 12-18%

• Shape
• Fine Powder

• Shelf Life
• 12 Months

• Storage Instructions
• Store in a Cool, Dry Place; Keep Airtight

• Taste
• Aromatic, Slightly Citrus, Pleasant

• Usage
• Culinary, Food Preparations, Seasonings

• Weight
• 100g, 200g, 500g, 1kg (variable by pack)

• Application
• Culinary, Medicinal, Food Industry

• Fat Content (%)
• ~22.27%

• Feature
• Pure, Natural, Aromatic

• Features
• Rich in Essential Oils, Antioxidant, GMO Free

• Flavor
• Aromatic, Earthy, Warm

• Form
• Seeds

• Grade
• Food Grade

• Ingredients
• 100% Cumin Seeds

• Moisture (%)
• 10%

• Packaging
• Other, PP Bags, Jute Bags, Gunny Bags, Pouches, Bulk Pack

• Ph Level
• Neutral

• Product Name
• Cumin Seeds

• Product Type
• Whole Spice

• Protein (%)
• ~17.81%

• Shape
• Elongated, Oval

• Shelf Life
• 12-24 Months

• Storage Instructions
• Store in a cool, dry and hygienic place, away from moisture and direct sunlight

• Taste
• Spicy, Slightly Bitter

• Usage
• Cooking, Seasoning, Medicinal

• Weight
• As per buyer requirement (typically 100g to 50kg)

• Additives
• No Added Additives

• Application
• Culinary, Medicinal, Beverage Preparation

• Fat Content (%)
• 6 - 7%

• Feature
• No Artificial Color, Preservative Free, Pure Natural

• Features
• Gluten Free, Non GMO, Hygienically Processed

• Flavor
• Aromatic, Spicy Ginger

• Form
• Powder

• Grade
• Food Grade

• Ingredients
• 100% Dried Ginger

• Moisture (%)
• Less than 10%

• Packaging
• Other, Plastic Jar, Pouch, Packet

• Ph Level
• 5.5 - 6.5

• Product Name
• Dry Ginger Powder

• Product Type
• Spice Powder

• Protein (%)
• 9 - 10%

• Shape
• Fine Powder

• Shelf Life
• 12 Months

• Storage Instructions
• Store in Cool and Dry Place, Airtight Container Recommended

• Taste
• Pungent and Slightly Sweet

• Usage
• Used in Cooking, Baking, Ayurvedic Medicine

• Weight
• 100g, 200g, 500g, 1kg

• Application
• Culinary Applications

• Fat Content (%)
• < 1%

• Feature
• No Preservatives

• Features
• Long Shelf Life, Natural Taste

• Flavor
• Mango

• Form
• Powder

• Grade
• Food Grade

• Ingredients
• Dried Raw Mango

• Moisture (%)
• Max 7%

• Packaging
• Other, Poly Pack, HDPE Bag

• Ph Level
• 2.5-3.5

• Product Name
• Dry Mango Powder

• Product Type
• Fruit Powder

• Protein (%)
• 2-3%

• Shape
• Fine Powder

• Shelf Life
• 12 Months

• Storage Instructions
• Store in a cool, dry place

• Taste
• Sour

• Usage
• Used in Chutneys, Curries, and Seasonings

• Weight
• 100g, 250g, 500g, 1kg

• Additives
• No Artificial Additives

• Application
• Culinary, Snacks, Sauces, Ready Meals

• Fat Content (%)
• 0.4%

• Feature
• 100% Pure and Natural

• Features
• Long Shelf Life, No Preservatives, Premium Quality

• Flavor
• Natural Garlic

• Form
• Powder

• Grade
• Food Grade

• Ingredients
• Dehydrated Garlic

• Moisture (%)
• Max 5%

• Packaging
• Other, Plastic Bag, Pouch, Bulk

• Ph Level
• 5.6 - 6.0

• Product Name
• Garlic Powder

• Product Type
• Spices

• Protein (%)
• 16%

• Shape
• Fine Powder

• Shelf Life
• 12 Months

• Storage Instructions
• Store in a cool, dry place and keep away from moisture

• Taste
• Strong, Pungent

• Usage
• Cooking, Food Processing, Seasoning

• Weight
• Available in various pack sizes (50g, 100g, 500g, 1kg, bulk)

• Application
• Spices, Pickles, Sauces, Mustard Oil production

• Fat Content (%)
• 32-36%

• Feature
• Rich in aroma, Premium quality, Unadulterated

• Features
• Natural, Hygienic processing, Free from artificial coloring

• Flavor
• Aromatic, Nutty

• Form
• Whole

• Grade
• Food Grade

• Ingredients
• 100% Pure Mustard Seeds

• Moisture (%)
• Max 8%

• Packaging
• Other, PP Bag / Plastic Packet / Customized

• Ph Level
• 6.0-7.5

• Product Name
• Mustard Seeds

• Product Type
• Spices

• Protein (%)
• 21-23%

• Shape
• Small, Round

• Shelf Life
• 12 Months

• Storage Instructions
• Store in a cool and dry place away from sunlight

• Taste
• Pungent

• Usage
• Cooking, Seasoning, Oil Extraction

• Weight
• 25kg, 50kg, Custom sizes available

• Application
• Used to flavor sweets, desserts, sauces, curries, and drinks

• Fat Content (%)
• 25-30%

• Feature
• No artificial colors or preservatives

• Features
• Pure, finely ground, natural, aromatic

• Flavor
• Warm, nutty and slightly spicy

• Form
• Powder

• Grade
• Food Grade

• Ingredients
• 100% Nutmeg seed

• Moisture (%)
• Max 12%

• Packaging
• Other, Sealed plastic pouches, also available in jars and bulk packs

• Ph Level
• 5.5-6.5

• Product Name
• Nutmeg Powder

• Product Type
• Spice

• Protein (%)
• 5-10%

• Shape
• Fine powder

• Shelf Life
• 12-18 months

• Storage Instructions
• Keep in a cool, dry place away from sunlight

• Taste
• Aromatic and slightly sweet

• Usage
• Culinary, bakery, confectionery, beverages

• Weight
• 100g, 250g, 500g, 1kg (various packs)

• Application
• Culinary, Pickles, Chutneys, Spice Mixes

• Fat Content (%)
• Up to 15%

• Feature
• Pure, No Artificial Color, Aromatic

• Features
• Premium Quality, No Preservatives, Natural Color

• Flavor
• Pungent, Hot and Aromatic

• Form
• Powder

• Grade
• Food Grade

• Ingredients
• 100% Dried Red Chillies

• Moisture (%)
• Below 8%

• Packaging
• Other, Sealed Food Grade Pouches

• Ph Level
• 6.0 - 7.0

• Product Name
• Red Chilli Powder

• Product Type
• Spice

• Protein (%)
• 11% - 13%

• Shape
• Finely Ground

• Shelf Life
• 12 Months

• Storage Instructions
• Store in a cool, dry place away from sunlight

• Taste
• Spicy

• Usage
• Cooking, Seasoning, Marinades

• Weight
• Available in 100g, 200g, 500g, 1kg

• Application
• Cooking, Ayurvedic Medicine, Herbal Remedies

• Fat Content (%)
• 4-8%

• Feature
• High Curcumin Content, No Artificial Color, No Preservatives

• Features
• Anti-inflammatory, Antioxidant, Natural Colorant

• Flavor
• Aromatic, Warm, Peppery

• Form
• Whole/Dried

• Grade
• A Grade, Export Quality

• Ingredients
• 100% Pure Turmeric Fingers

• Moisture (%)
• Below 8%

• Packaging
• Other, Jute Bags, Poly Bags, PP Bags, 25kg/50kg

• Ph Level
• 6.2 - 6.9

• Product Name
• Turmeric Finger

• Product Type
• Spices

• Protein (%)
• 6-8%

• Shape
• Finger-like, Elongated, Cylindrical

• Shelf Life
• 12 - 24 Months

• Storage Instructions
• Store in cool, dry place, away from moisture and direct sunlight

• Taste
• Earthy, Bitter, Slightly Pungent

• Usage
• Culinary, Medicinal, Cosmetic, Dyeing

• Weight
• Customizable as per packaging (typically 25kg/50kg)

• Application
• Culinary, Herbal, Medicinal, Skincare

• Fat Content (%)
• 3-6%

• Feature
• Pure, No Artificial Color, No Preservatives

• Features
• Antioxidant, Anti-inflammatory, 100% Natural

• Flavor
• Warm, Aromatic

• Form
• Powder

• Grade
• Food Grade

• Ingredients
• 100% Dried Turmeric Rhizome

• Moisture (%)
• Max 8%

• Packaging
• Other, Sealed Pouch/Bag/Box

• Ph Level
• 5.5-6.5

• Product Name
• Turmeric Powder

• Product Type
• Spices

• Protein (%)
• 6-9%

• Shape
• Fine Powder

• Shelf Life
• 12-24 Months

• Storage Instructions
• Store in cool, dry place, away from sunlight

• Taste
• Earthy, Slightly Bitter

• Usage
• Cooking, Medicinal, Cosmetic

• Weight
• 100g, 200g, 500g, 1kg, customizable

• Application
• Culinary

• Fat Content (%)
• 2-3%

• Feature
• No Artificial Coloring, Premium Quality, Hygienically Processed

• Features
• Organic, Preservative Free

• Flavor
• Aromatic, Mild Peppery

• Form
• Powder

• Grade
• Food Grade

• Ingredients
• 100% White Peppercorns

• Moisture (%)
• <12%

• Packaging
• Other, PP Bag, Plastic Bag, Vacuum Pack, Box

• Ph Level
• 4.5-6

• Product Name
• White Pepper Powder

• Product Type
• Spices

• Protein (%)
• 10-12%

• Shape
• Fine Powder

• Shelf Life
• 12-24 Months

• Storage Instructions
• Store in cool, dry place, away from direct sunlight

• Taste
• Pungent, Spicy

• Usage
• Cooking, Seasoning, Sauces, Marinades

• Weight
• 100g, 250g, 500g, 1kg (customizable)

• Additives
• No additive

• Application
• Cooking, Food Processing, Pharmaceutical

• Fat Content (%)
• 2 - 5%

• Feature
• Natural and Sun Dried

• Features
• Rich in Color, Strong Aroma

• Flavor
• Pungent

• Form
• Whole

• Grade
• A Grade

• Ingredients
• 100% Whole Dried Red Chillies

• Moisture (%)
• Less than 12%

• Packaging
• Other, Jute Bags or Poly Packs

• Ph Level
• 5.5 - 6.5

• Product Name
• Red Chilli

• Product Type
• Spices

• Protein (%)
• 10 - 15%

• Shape
• Long, Slender Pods

• Shelf Life
• 12 Months

• Storage Instructions
• Store in a cool, dry place away from direct sunlight

• Taste
• Spicy and Hot

• Usage
• Culinary seasoning, Pickles, Sauces

• Weight
• As per buyer requirement (usually 10 kg, 25 kg, 50 kg)

• Application
• Pharmaceutical, Food, Cosmetics

• Fat Content (%)
• <1%

• Feature
• High Purity, Gluten Free, Natural

• Features
• Easy to Digest, Pure, High Fiber

• Flavor
• Earthy

• Form
• Seed

• Grade
• Premium / Food Grade

• Ingredients
• 100% Psyllium Seed

• Moisture (%)
• <12%

• Packaging
• Other, PP Bags / Jute Bags / Custom Packing

• Ph Level
• 6-7

• Preserving Compound
• No artificial preservative

• Product Name
• Psyllium Seed

• Product Type
• Agro & Food Product

• Protein (%)
• 1-2%

• Shape
• Oval

• Shelf Life
• 24 Months

• Storage Instructions
• Store in cool, dry place away from sunlight

• Taste
• Natural

• Usage
• Medicinal, Food Additive, Dietary Fiber Source

• Weight
• Available in 25kg, 50kg or as per requirement

• Additives
• No artificial additives

• Application
• Curries, Marinades, Gravies, Pickles, Spice Blends

• Fat Content (%)
• 10-18%

• Feature
• Highly aromatic, fresh ground

• Features
• Pure, Natural, Hygienically processed

• Flavor
• Warm, nutty, spicy

• Form
• Powder

• Grade
• Food Grade

• Ingredients
• 100% Coriander Seeds

• Moisture (%)
• Below 12%

• Packaging
• Other, PP Bags, Pouches, Jute Bags, Loose packaging, Bulk Packs

• Ph Level
• 6.6 - 7.2

• Product Name
• Coriander Seeds Powder

• Product Type
• Herbal Spices

• Protein (%)
• 13-15%

• Shape
• Finely ground powder

• Shelf Life
• 12 Months

• Storage Instructions
• Store in a cool, dry place away from sunlight

• Taste
• Aromatic, slightly citrusy, mild

• Usage
• Cooking, Seasoning, Culinary

• Weight
• 50g, 100g, 500g, 1kg, Custom

• Application
• Cooking, tea blends, bakery, confectionery

• Fat Content (%)
• 9-10%

• Feature
• Natural, unadulterated

• Features
• Rich in aroma and essential oils, 100% pure, Non-GMO

• Flavor
• Distinct anise-like flavor

• Form
• Whole, dried

• Grade
• Premium Export Grade

• Ingredients
• Dried Fennel seeds

• Moisture (%)
• Max 10%

• Packaging
• Other, Bag, PP sack, or as per customer requirement

• Ph Level
• 6.0 - 7.5

• Preserving Compound
• No artificial preservatives

• Product Name
• Fennel Seeds

• Product Type
• Whole Spice Seeds

• Protein (%)
• 8-9%

• Shape
• Oval, elongated

• Shelf Life
• 12-24 months

• Storage Instructions
• Store in a cool, dry, and airtight container, away from direct sunlight

• Taste
• Sweet, aromatic

• Usage
• Culinary seasoning, medicinal purposes, mouth freshener

• Weight
• 50g, 100g, 250g, 500g, 1kg (customizable)

• Application
• Spices, Extracts, Herbal Remedies

• Fat Content (%)
• 6-7%

• Feature
• Natural and Pure

• Features
• Rich in Nutrients, No Preservatives, GMO Free

• Flavor
• Distinctive, Pungent

• Form
• Seeds

• Grade
• A Grade

• Ingredients
• 100% Fenugreek Seeds

• Moisture (%)
• Less than 10%

• Packaging
• Other, PP Bag / Jute Bag / Customized

• Ph Level
• Neutral

• Product Name
• Fenugreek Seeds

• Product Type
• Whole Spice

• Protein (%)
• 23-26%

• Shape
• Cuboid to Rhombic

• Shelf Life
• 24 Months

• Storage Instructions
• Store in Cool & Dry Place

• Taste
• Bitter

• Usage
• Culinary, Medicinal, Food Industry

• Weight
• As per requirement