Fruits And Vegetables

Presenting our innovative Fruits And Vegetables, crafted to deliver unparalleled freshness and nutrition to your daily diet. With over 1.0 years of experience as a trusted manufacturer, supplier, and trader, we bring you a gorgeous selection of produce including Fresh Eggplant, Fresh Drumstick, Green Chilli, Fresh Cabbage, and Bitter Gourd, cultivated with extraordinary care to ensure premium quality and taste. Our Fruits And Vegetables are designed for versatility across culinary applications, offering you instant savings with the best price in the market. From the rich green hues of our Bitter Gourd to the crispness of our Fresh Cabbage, this range promises an unbeatable combination of flavor, health, and personalized solutions for your requirements. Perfectly suited for All India supply, our produce also boasts superior shelf life, consistent quality, and a commitment to sustainability, ensuring that you enjoy every bite with confidence. Choose us for the best value, unmatched reliability, and a dedication to enriching your food experience through extraordinary Fruits And Vegetables.

Fresh Banana

MOQ : 100 Kilograms

  • Application
  • Human Consumption, Food Industry
  • Fat Content (%)
  • ~0.3%
  • Feature
  • Fresh, Rich in Nutrients, No Artificial Ripening
  • Features
  • Rich in Potassium, Fat Free, Gluten Free, Non-GMO
  • Flavor
  • Natural Banana
  • Form
  • Whole
  • Grade
  • A Grade
  • Ingredients
  • 100% Natural Banana
  • Moisture (%)
  • 75-80%
  • Packaging
  • Other, Wooden Boxes, Carton Boxes, or as per Requirement
  • Ph Level
  • 5.0 - 5.3
  • Product Name
  • Fresh Banana
  • Product Type
  • Fruit
  • Protein (%)
  • ~1.1%
  • Shape
  • Elongated & Slightly Curved
  • Shelf Life
  • 7-10 Days (at Room Temperature), 2-3 Weeks (Refrigerated)
  • Storage Instructions
  • Store in Cool, Dry Place; Avoid Direct Sunlight
  • Taste
  • Sweet
  • Usage
  • Direct Consumption, Juices, Desserts, Bakery
  • Weight
  • Approx 120-150g per piece

Fresh Chikoo

MOQ : 100 Kilograms

  • Application
  • Table Fruit, Salads, Smoothies
  • Fat Content (%)
  • 0.4%
  • Feature
  • Rich in Vitamins, Good for Digestion
  • Features
  • Fresh, Juicy, Organic
  • Flavor
  • Natural Chikoo
  • Form
  • Whole
  • Grade
  • A Grade
  • Ingredients
  • 100% Chikoo Fruit
  • Moisture (%)
  • 75-80%
  • Packaging
  • Other, Carton Box/Net Bags
  • Ph Level
  • 5.5 - 6.5
  • Product Name
  • Fresh Chikoo
  • Product Type
  • Fresh Fruit
  • Protein (%)
  • 0.7%
  • Shape
  • Round/Oval
  • Shelf Life
  • 5-7 Days
  • Storage Instructions
  • Store in cool and dry place
  • Taste
  • Sweet
  • Usage
  • Direct Consumption, Juices, Desserts
  • Weight
  • Approx. 100-150g per piece

Fresh Grapes

MOQ : 100 Kilograms

  • Application
  • Table Fruit, Culinary, Confectionery
  • Fat Content (%)
  • 0.2%
  • Feature
  • Organic, Juicy, Seedless Options Available
  • Features
  • Rich in Antioxidants and Vitamins, Freshly Harvested
  • Flavor
  • Natural Grape
  • Form
  • Whole
  • Grade
  • A Grade
  • Ingredients
  • 100% Fresh Grapes
  • Moisture (%)
  • 80-84%
  • Packaging
  • Other, Plastic Box, Net Bags, or Carton Boxes
  • Ph Level
  • 3.5-4.5
  • Product Name
  • Fresh Grapes
  • Product Type
  • Fruit
  • Protein (%)
  • 0.6%
  • Shape
  • Round/Oval
  • Shelf Life
  • 7-15 Days
  • Storage Instructions
  • Store in a Cool and Dry Place, Refrigerate for Extended Freshness
  • Taste
  • Sweet
  • Usage
  • Direct Consumption, Juice, Dessert, Salads
  • Weight
  • Varies (Typically 500g, 1kg Packs)

Fresh Guava

MOQ : 100 Kilograms

  • Application
  • Consumption, food processing, beverage industry
  • Fat Content (%)
  • 0.4%
  • Feature
  • Organic, farm fresh
  • Features
  • Rich in Vitamin C, high fiber, low calories
  • Flavor
  • Natural guava flavor
  • Form
  • Whole
  • Grade
  • A Grade, Export Quality
  • Ingredients
  • 100% Fresh Guava
  • Moisture (%)
  • 80-85%
  • Packaging
  • Other, Carton box, mesh bag, or custom packaging
  • Ph Level
  • 4.8-5.5
  • Product Name
  • Fresh Guava
  • Product Type
  • Fruit
  • Protein (%)
  • 0.6%
  • Shape
  • Round to oval
  • Shelf Life
  • 7-10 days under optimal conditions
  • Storage Instructions
  • Keep refrigerated or in a cool, dry place
  • Taste
  • Sweet and slightly tangy
  • Usage
  • Direct consumption, juices, salads, desserts
  • Weight
  • 150-350g (average per fruit)

Fresh Mango

MOQ : 100 Kilograms

  • Application
  • Eaten fresh, salads, beverages
  • Fat Content (%)
  • 0.1%
  • Feature
  • Rich in vitamins, Juicy, Aromatic
  • Features
  • Non-GMO, Pesticide Free
  • Flavor
  • Natural Mango
  • Form
  • Whole
  • Grade
  • A Grade
  • Ingredients
  • 100% Natural Mango
  • Moisture (%)
  • 80-85%
  • Packaging
  • Other, Carton Box
  • Ph Level
  • 3.4-4.8
  • Product Name
  • Fresh Mango
  • Product Type
  • Fruit
  • Protein (%)
  • 0.8%
  • Shape
  • Oval/Oblong
  • Shelf Life
  • 7-15 days (depending on storage)
  • Storage Instructions
  • Store in a cool, dry place or refrigerate
  • Taste
  • Sweet
  • Usage
  • Direct consumption, Juices, Desserts
  • Weight
  • 250-350g (average per piece)

Fresh Orange

MOQ : 100 Kilograms

  • Application
  • Eating, Juicing, Salads
  • Fat Content (%)
  • 0.1%
  • Feature
  • Rich in Vitamin C
  • Features
  • Juicy, Fresh, High Nutritional Value
  • Flavor
  • Natural Orange
  • Form
  • Whole
  • Grade
  • A Grade
  • Ingredients
  • 100% Natural Orange
  • Moisture (%)
  • 85-88%
  • Packaging
  • Other, Net Bag/Carton Box
  • Ph Level
  • 3.3-4.2
  • Preserving Compound
  • No Preservatives Used
  • Product Name
  • Fresh Orange
  • Product Type
  • Citrus Fruit
  • Protein (%)
  • 0.9%
  • Shape
  • Round
  • Shelf Life
  • 10-15 Days
  • Storage Instructions
  • Store in a cool, dry place
  • Taste
  • Sweet and Tart
  • Usage
  • Direct Consumption, Juicing, Desserts
  • Weight
  • 150-250 grams per piece

Fresh Papaya

MOQ : 100 Kilograms

  • Application
  • Eaten Fresh, Juices, Salads, Culinary Use
  • Fat Content (%)
  • 0.1%
  • Feature
  • Rich in Nutrients
  • Features
  • High Vitamin Content, Good Source of Fiber
  • Flavor
  • Natural Papaya
  • Form
  • Whole
  • Grade
  • A
  • Ingredients
  • 100% Fresh Papaya
  • Moisture (%)
  • 88%
  • Packaging
  • Other, Custom packing as per requirement
  • Ph Level
  • 5.5 - 5.9
  • Preserving Compound
  • No Preservatives
  • Product Name
  • Fresh Papaya
  • Product Type
  • Fruit
  • Protein (%)
  • 0.5%
  • Shape
  • Oval
  • Shelf Life
  • 7-10 Days
  • Storage Instructions
  • Keep in cool, dry place
  • Taste
  • Sweet
  • Usage
  • Human Consumption
  • Weight
  • 1-2 kg per piece

Fresh Pomegranate

MOQ : 100 Kilograms

  • Application
  • Table Fruit, Juice, Salads, Desserts
  • Fat Content (%)
  • 0.1%
  • Feature
  • Fresh, Juicy, Handpicked
  • Features
  • Rich in Antioxidants, High in Vitamin C
  • Flavor
  • Natural Pomegranate
  • Form
  • Whole
  • Grade
  • A Grade
  • Ingredients
  • 100% Natural Pomegranate
  • Moisture (%)
  • 75-80%
  • Packaging
  • Other, Net Bags / Corrugated Boxes
  • Ph Level
  • 3.0 - 3.2
  • Product Name
  • Fresh Pomegranate
  • Product Type
  • Fruit
  • Protein (%)
  • 1.7%
  • Shape
  • Round
  • Shelf Life
  • 2-3 Weeks
  • Storage Instructions
  • Store in a cool and dry place or refrigerate
  • Taste
  • Sweet and slightly tart
  • Usage
  • Direct Consumption, Juice Extraction, Culinary Uses
  • Weight
  • 250-400 grams per fruit

Fresh Bean

MOQ : 100 Kilograms

  • Application
  • Commercial & Household Use
  • Fat Content (%)
  • Less than 1%
  • Feature
  • Organic, Non-GMO
  • Features
  • Rich in Fiber, Low in Fat
  • Flavor
  • Fresh, Earthy
  • Form
  • Whole
  • Grade
  • A Grade
  • Ingredients
  • 100% Fresh Beans
  • Moisture (%)
  • 75-85%
  • Packaging
  • Other, Jute Bag / Plastic Sack
  • Ph Level
  • 6.0-6.5
  • Preserving Compound
  • No Artificial Preservatives
  • Product Name
  • Fresh Bean
  • Product Type
  • Vegetable
  • Protein (%)
  • 2-3%
  • Shape
  • Oval/Pod
  • Shelf Life
  • 7-10 Days
  • Storage Instructions
  • Keep in Cool, Dry Place
  • Taste
  • Natural, Slightly Sweet
  • Usage
  • Cooking, Soups, Salads
  • Weight
  • 25 kg / Sack

Bitter Gourd

MOQ : 100 Kilograms

  • Application
  • Culinary, Juice extraction, Pickling
  • Fat Content (%)
  • 0.17%
  • Feature
  • Fresh, Green, Cleaned
  • Features
  • Rich in vitamins and minerals, Good shelf-life, Pesticide free
  • Flavor
  • Natural
  • Form
  • Whole
  • Grade
  • A
  • Ingredients
  • 100% Bitter Gourd
  • Moisture (%)
  • 88%
  • Packaging
  • Other, Plastic Crate / Bag
  • Ph Level
  • 5.5-6.5
  • Preserving Compound
  • Naturally Preserved
  • Product Name
  • Bitter Gourd
  • Product Type
  • Vegetable
  • Protein (%)
  • 1.0%
  • Shape
  • Oblong
  • Shelf Life
  • 7-10 Days
  • Storage Instructions
  • Keep refrigerated (4C-8C)
  • Taste
  • Bitter
  • Usage
  • Cooking, Medicinal Use
  • Weight
  • 80-200 gm per piece

Fresh Cabbage

MOQ : 100 Kilograms

  • Application
  • Culinary Use, Household, Commercial
  • Fat Content (%)
  • <0.1%
  • Feature
  • Rich Source of Vitamin C & K
  • Features
  • Non-GMO, Pesticide-Free, Crisp Texture
  • Flavor
  • Fresh, Earthy
  • Form
  • Whole, Fresh
  • Grade
  • A Grade
  • Ingredients
  • 100% Fresh Cabbage
  • Moisture (%)
  • 90-92%
  • Packaging
  • Other, Plastic Crates, Gunny Bags, Carton Boxes
  • Ph Level
  • 5.5 - 6.5
  • Product Name
  • Fresh Cabbage
  • Product Type
  • Vegetable
  • Protein (%)
  • 1.3 g (per 100g)
  • Shape
  • Round Headed
  • Shelf Life
  • 10-15 Days (when stored properly)
  • Storage Instructions
  • Keep in Cool, Dry Place (Refrigerated Recommended)
  • Taste
  • Mild, Slightly Sweet
  • Usage
  • Salads, Cooking, Pickling
  • Weight
  • 1-3 kg (per head, varies)

Fresh Cucumber

MOQ : 100 Kilograms

  • Application
  • Edible, Raw Consumption, Culinary Uses
  • Fat Content (%)
  • 0.1%
  • Feature
  • Natural, Farm Fresh
  • Features
  • Low Calories, High Water Content, Cooling Effect
  • Flavor
  • Crisp
  • Form
  • Whole
  • Grade
  • A Grade
  • Ingredients
  • 100% Fresh Cucumber
  • Moisture (%)
  • 95-97%
  • Packaging
  • Other, Plastic Crate / Carton Box
  • Ph Level
  • 5.5 - 6.8
  • Product Name
  • Fresh Cucumber
  • Product Type
  • Vegetable
  • Protein (%)
  • 0.6%
  • Shape
  • Elongated, Cylindrical
  • Shelf Life
  • 7-10 Days
  • Storage Instructions
  • Keep refrigerated, avoid direct sunlight
  • Taste
  • Mild, Refreshing
  • Usage
  • Salads, Culinary, Pickles
  • Weight
  • 100-500 gm (per piece)

Fresh Drumstick

MOQ : 100 Kilograms

  • Application
  • Home, Hotels, Food Industry
  • Fat Content (%)
  • <0.5%
  • Feature
  • Rich in Nutrients, Organic Option Available
  • Features
  • Freshness Retained, No Preservatives, Hand Picked
  • Flavor
  • Earthy, Distinctive
  • Form
  • Whole
  • Grade
  • A Grade, Export Quality
  • Ingredients
  • 100% Fresh Drumstick (Moringa Oleifera)
  • Moisture (%)
  • 85-88%
  • Packaging
  • Other, Plastic Bag, Carton Box, Net Bags
  • Ph Level
  • 5.8-6.5
  • Product Name
  • Fresh Drumstick
  • Product Type
  • Vegetable
  • Protein (%)
  • 2.1%
  • Shape
  • Long, Cylindrical Pods
  • Shelf Life
  • 7-10 Days (Refrigerated)
  • Storage Instructions
  • Keep Refrigerated, Store in a Cool Dry Place
  • Taste
  • Natural, Slightly Bitter
  • Usage
  • Cooking, Culinary Use, Soups, Sambar, Curries
  • Weight
  • Variable, 250g to 5kg Packs

Fresh Eggplant

MOQ : 100 Kilograms

  • Application
  • Culinary use, food processing
  • Fat Content (%)
  • 0.2% (approx)
  • Feature
  • Fresh, unblemished, glossy skin
  • Features
  • Low calorie, high fiber, antioxidant-rich
  • Flavor
  • Earthy, mildly sweet
  • Form
  • Whole
  • Grade
  • A Grade
  • Ingredients
  • 100% fresh eggplant
  • Moisture (%)
  • 92-93%
  • Packaging
  • Other, Plastic crates, cartons, or mesh bags
  • Ph Level
  • 5.5 - 6.0
  • Product Name
  • Fresh Eggplant
  • Product Type
  • Vegetable
  • Protein (%)
  • 1 - 1.2%
  • Shape
  • Oval/Oblong
  • Shelf Life
  • 7-10 days under proper storage
  • Storage Instructions
  • Store in cool, dry place or refrigerate
  • Taste
  • Mild, slightly bitter
  • Usage
  • Cooking, grilling, roasting, curries
  • Weight
  • 150-350g per piece (approx)

Frozen Peas

MOQ : 100 Kilograms

  • Application
  • Culinary, Industrial, Household
  • Fat Content (%)
  • 0.5-1.5%
  • Feature
  • No Preservatives, No Artificial Colors, Ready to Cook
  • Features
  • Retains Natural Taste
  • Flavor
  • Fresh Green Pea
  • Form
  • Whole
  • Grade
  • A Grade
  • Ingredients
  • Fresh Green Peas
  • Moisture (%)
  • 80-85%
  • Packaging
  • Other, Poly Pack, Carton Box
  • Ph Level
  • 5.5 - 7.0
  • Preserving Compound
  • Individually Quick Frozen (IQF)
  • Product Name
  • Frozen Peas
  • Product Type
  • Vegetable
  • Protein (%)
  • 5-6%
  • Shape
  • Round
  • Shelf Life
  • 12 Months
  • Storage Instructions
  • Store at -18C or below
  • Taste
  • Natural and Sweet
  • Usage
  • Cooking, Salads, Soups
  • Weight
  • 1 kg, 500 g, Customized

Green Chilli

MOQ : 100 Kilograms

  • Application
  • Culinary
  • Fat Content (%)
  • 0.2%
  • Feature
  • Rich in Vitamin C, Crisp Texture
  • Features
  • Freshness, Rich Aroma, High Pungency
  • Flavor
  • Pungent
  • Form
  • Whole
  • Grade
  • A Grade
  • Ingredients
  • 100% Green Chilli
  • Moisture (%)
  • 75-85%
  • Packaging
  • Other, Plastic Bag / Carton Box
  • Ph Level
  • 5.5 - 6.8
  • Product Name
  • Green Chilli
  • Product Type
  • Fresh Vegetable
  • Protein (%)
  • 2.9%
  • Shape
  • Elongated
  • Shelf Life
  • 7-10 Days
  • Storage Instructions
  • Store in a cool and dry place, Refrigeration recommended
  • Taste
  • Spicy
  • Usage
  • Cooking, Pickles, Chutneys
  • Weight
  • Varies (50g - 100g per pack)

Fresh Okra

MOQ : 100 Kilograms

  • Application
  • Culinary Uses, Ready to Cook or Process
  • Fat Content (%)
  • 0.1-0.2%
  • Feature
  • Fresh, Handpicked, Tender
  • Features
  • Rich in Fiber, Low in Calories, No Preservatives
  • Flavor
  • Mild, Earthy
  • Form
  • Whole
  • Grade
  • A Grade, Export Quality
  • Ingredients
  • 100% Fresh Okra
  • Moisture (%)
  • 85-90%
  • Packaging
  • Other, Plastic Crates/Bags, Customized Packaging Available
  • Ph Level
  • 5.8-6.6
  • Product Name
  • Fresh Okra
  • Product Type
  • Vegetable
  • Protein (%)
  • 1.9-2.0%
  • Shape
  • Elongated, Tapered
  • Shelf Life
  • 7-10 Days Under Proper Conditions
  • Storage Instructions
  • Keep Refrigerated at 7-10C
  • Taste
  • Natural, Slightly Sweet
  • Usage
  • Cooking, Frying, Stewing
  • Weight
  • Varies (typically 5-8 cm per pod)


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