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Green Chilli

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MOQ : 100 Kilograms

Green Chilli Specification

Protein (%)
2.9%

Shelf Life
7-10 Days

Grade
A Grade

Application
Culinary

Moisture (%)
75-85%

Weight
Varies (50g - 100g per pack)

Ingredients
100% Green Chilli

Features
Freshness, Rich Aroma, High Pungency

Ph Level
5.5 - 6.8

Storage Instructions
Store in a cool and dry place, Refrigeration recommended

Fat Content (%)
0.2%

Product Name
Green Chilli

Product Type
Fresh Vegetable

Form
Whole

Taste
Spicy

Flavor
Pungent

Shape
Elongated

Feature
Rich in Vitamin C, Crisp Texture

Packaging
Plastic Bag / Carton Box

Usage
Cooking, Pickles, Chutneys

Harvesting Season
Throughout the year

Color
Bright Green

Pesticide Residue
Below permissible limits

Damage/Decay
0% (Handpicked, sorted)

Carbohydrate
6.5%

Handling
Handle with care to avoid bruising

Maturity
100% Mature

Length
6 - 10 cm

Vitamin C Content
120 mg/100g

Trans Fat
0 g

Allergen Information
No known allergens

Green Chilli Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Green Chilli

Experience the matchless appeal of our Eminent Green Chilli-an absolute must-have for every kitchen! Handpicked and sorted for 0% decay, these classic chillies are 100% mature, boasting a vivid bright green shade. With 6-10 cm elongated shape, high pungency, and crisp texture, they deliver a rich, aromatic flavor for your culinary creations. Packed with 120 mg vitamin C per 100g, low fat, and no known allergens, these chillies ensure quality and safety. Order now for a special rate and enjoy freshness year-round!

Wide Application and Convenient Use

Green Chilli is renowned for its versatility, making it a staple in various culinary applications. Used fresh, it livens up pickles, chutneys, curries, and snacks, offering a spicy and pungent twist to every dish. A-grade, whole chillies with a crisp texture can be easily handled and applied directly to vegetables, meats, or blends. Their surface is ideal for adhesion of masala and seasoning, making them perfect for kitchen professionals and home cooks alike.

Export Markets, Packaging, and Supply Details

Our Green Chilli enjoys robust demand in eminent international markets. Regular supply is managed through trusted FOB ports in India, offering flexible packaging in plastic bags or carton boxes as per asking price. We cater to traders, suppliers, and importers, accepting common payment terms for seamless transactions. Handled carefully to ensure quality, each shipment preserves the freshness, aroma, and high pungency, creating lasting value for buyers worldwide.

FAQ's of Green Chilli:

Q: How should Green Chilli be stored for optimal freshness?

A: Store Green Chilli in a cool and dry place, preferably refrigerated, to maintain freshness and extend its shelf life to 7-10 days.

Q: What sets your Green Chilli apart from others on the market?

A: Our Green Chilli is handpicked, 100% mature, and sorted to ensure 0% damage or decay. It also features a classic bright green color, high pungency, and is rich in vitamin C, offering a truly matchless culinary experience.

Q: When is Green Chilli available for supply?

A: Green Chilli is harvested throughout the year, guaranteeing uninterrupted and timely supply for both domestic and export markets.

Q: Where can Green Chilli be used in cooking?

A: Green Chilli can be used in a wide range of dishes, including curries, pickles, chutneys, and as a garnish, thanks to its elongated shape and crisp texture.

Q: What are the benefits of choosing your Green Chilli?

A: Besides being free from notable allergens and within safe pesticide residue limits, our Green Chilli provides high vitamin C content, a spicy flavor, and adds vibrant color and aroma to your culinary creations.

Q: How is Green Chilli handled to avoid damage?

A: Each chilli is meticulously handpicked and sorted, then packaged with care to prevent bruising or decay, ensuring only the best quality reaches you.

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