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Fresh Guava

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MOQ : 100 Kilograms

Fresh Guava Specification

Storage Instructions
Keep refrigerated or in a cool, dry place

Moisture (%)
80-85%

Ingredients
100% Fresh Guava

Features
Rich in Vitamin C, high fiber, low calories

Application
Consumption, food processing, beverage industry

Ph Level
4.8-5.5

Protein (%)
0.6%

Grade
A Grade, Export Quality

Fat Content (%)
0.4%

Weight
150-350g (average per fruit)

Shelf Life
7-10 days under optimal conditions

Product Name
Fresh Guava

Product Type
Fruit

Form
Whole

Taste
Sweet and slightly tangy

Flavor
Natural guava flavor

Shape
Round to oval

Feature
Organic, farm fresh

Packaging
Carton box, mesh bag, or custom packaging

Usage
Direct consumption, juices, salads, desserts

Handling Instructions
Handle with care to avoid bruising

Color
Light green to yellow (variety dependent)

Pesticide Free
Yes (for organic grade)

Maturity
Matured but unripe on dispatch

Vitamin C Content (mg/100g)
~230mg

Cultivation Type
Organic/Conventional

Carbohydrates (%)
14%

Ripening Instructions
Allow to ripen at room temperature for 2-3 days after delivery

Storage Temperature
4-8C

Energy Value (kcal/100g)
68 kcal

Harvest Season
Year-round, peak in rainy and winter seasons

Fresh Guava Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Fresh Guava

Spotlight your healthy lifestyle with our Top-rated Fresh Guava-an illustrious, farm-direct fruit supplied by trusted manufacturers and traders in India. Handpicked at optimum maturity and shipped matured but unripe to safeguard peak taste, this astonishing fruit showcases vibrant colors from light green to yellow, depending on the selected variety. With a stellar vitamin C content (~230mg/100g), high fiber, and markdown calories (just 68kcal/100g), each guava delivers delectable sweetness with a tangy note. Pesticide-free organic options guarantee superior safety and purity. Every batch undergoes stringent export-quality checks, comes in Grade A packaging options, and features whole, round-to-oval fruits ideal for juices, desserts, and more. Handle with care for unrivaled freshness!

Why Choose Our Fresh Guava?

Our Fresh Guava boasts primary competitive advantages like rich Vitamin C, high fiber, and a low-fat profile, making it a top choice for health-conscious consumers. Each fruit is harvested at optimum ripeness, ensuring illustrious taste and nutrition. Perfect for direct consumption, blending into juices, salads, and desserts, or even for the beverage industry, these guavas offer astonishing versatility. Whether organic or conventionally cultivated, every fruit is pesticide-free (organic), Grade A, export-quality, and carefully packed for extended shelf life.

Delivery, Supply, and Export Markets of Fresh Guava

Fresh Guava is shipped promptly after order confirmation, with delivery time tailored to destination needs. Thanks to substantial supply ability, both small and large orders are fulfilled efficiently without excessive expenditure. Our guavas are competitively priced, discovering their sale price reflects true value for distinguished quality. With a wide export reach, our main markets encompass Asia, Europe, and the Middle East, ensuring farm-fresh guavas are accessible to global buyers seeking premium produce.

FAQ's of Fresh Guava:

Q: How should Fresh Guava be stored upon arrival?

A: Keep Fresh Guava refrigerated or in a cool, dry place at 4-8C to maintain optimum freshness and extend its shelf life up to 7-10 days.

Q: What is the recommended process for ripening Fresh Guava after delivery?

A: Allow Fresh Guava to ripen at room temperature for 2-3 days after delivery. This permits the fruit to reach its best sweetness and flavor before consumption.

Q: Where is your Fresh Guava cultivated and supplied from?

A: Our Fresh Guava is grown in India by reputed farmers, manufacturers, suppliers, and traders, ensuring the highest standards for both organic and conventional cultivation.

Q: When is the peak season for harvesting Fresh Guava?

A: While Fresh Guava is harvested year-round, the peak season occurs during the rainy and winter periods, ensuring an illustrious, flavor-packed yield.

Q: What are the primary benefits of consuming Fresh Guava?

A: Fresh Guava is rich in Vitamin C, high in dietary fiber, low in calories, and contains only 0.4% fat. It supports immunity, aids digestion, and suits various healthy diets.

Q: How can Fresh Guava be used in daily meals?

A: Enjoy Fresh Guava directly as a snack, or add it to juices, salads, and desserts. It is also excellent for use in the beverage industry and food processing.

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